Things I’ve never made before: pate, chestnuts, and lentils. Here they are all fancied up together into a rockin’ appetizer. It’s the chestnut-lentil pate from the Veganomicon. 
Couldn’t be easier and is really quite sophisticated and yummy. Bring this to your next holiday soiree.
The best vegan pate I’ve had is faux-gras made by Ella, the Regal Vegan. She brought this to the Our Hen House launch party and I kinda sorta camped out by it after I helped set up the raffle prizes. What? I was hungry and it really is that good.
Vegan Dance if you want to 
Best. Post. Title. Ever.\”Heather, my love, there's a new sheriff in town.\”Oh, and now I really want to try vegan pate!
LikeLike
Ha, I was going to comment on the title too, but LJ beat me to it!I've been working my way up to trying chestnuts… this looks so yummy!
LikeLike
haha. fun post!
LikeLike
Great blog! I just found you through River's blog. I am following you now 🙂
LikeLike