Monthly Archives: August 2010

Oh heck yeah. The judges liked me. They really like me! The secret ingredient for Veggie Conquest 5 was basil and I threw down with an entree of some Basil Eggplant Ballz. Most everything came from the farmer’s market or my CSA and was organic. Pretty meaty for a bunch of vegetables. I made twoContinue reading “I won 2nd place at Veggie Conquest 5!”

I’ve made a lot of hummus in my day. Starting with a recipe from the original Moosewood Cookbook and moderating and using other recipes from there. I’ve used a regular blender, the vita-mix, a food processor, and a mini chopper. So it never tastes exactly the same, but it’s always pretty good. This month’s VegetarianContinue reading “Hummus tip from the Vegetarian Times”